Microben werken samen tijdens de vorming van cheddarkaas en geven het zo zijn unieke smaak.
Author: maaikeloopt
Researchers measured the human microbiome at different places in the human body and found that its composition is related to prediabetes and overall human health.
Cuando Pseudomonas putida es inducido a producir grandes cantidades de proteína, la bacteria reorganiza su metabolismo de formas previamente desconocidas.
When Pseudomonas putida is made to produce lots of protein, the bacterium re-organizes its metabolism in previously unknown ways.
Des microbes coopèrent lors de la formation du cheddar et lui confèrent sa saveur unique.
Microbes cooperate during cheddar cheese formation and give it its unique flavour.